Valencia and 22nd. I’ve been here twice now, and both times it’s been pretty good. The tapas menu is pretty standard and on the cheaper side of tapas ($5-6 an entree), and I found the food better than Timo’s and about on par with Cha Cha Cha. The service is a bit slow.

We had the patatas bravas, which were the spiciest I’ve ever had (but tasty!), some fried artichokes which were kind of gross and flavorless, some uninspired fried calamari, very tasty pollo ajillo, and these little ham open-faces sandwiches with roasted red pepper, which were TASTY. The sangria was kind of dull, to tell the truth.

To sum up, I would go here again if I wasn’t too hungry and didn’t want to spend too much. But there are certainly better places for tapas, I’m sure.


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